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The South First
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Food
#Food
How is South India eating itself to death?
The future of food is engineered: Inside the science of plant-based functional formulas
What is Auramine O, banned industrial dye found in roasted chickpeas?
Taste trumps nutrition: How Indian adolescents choose what to eat
Kerala to combat malnutrition with comprehensive nutrition policy by 2031
Rice, roti, chicken, dal, vegetables — which order helps keep diabetes and obesity in check?
Beyond sambar and rasam: How South Indian cuisine is being reimagined for global palates
Do you know why you crave chocolate, rice or meat? Here’s what your body is telling you
Milk, meat and protein: Privileged veganism vs othering of the marginalised
A diet without rice or roti? Doctors say new low-carb food pyramid can reverse diabetes, lead to weight loss
People in depression find comfort in carbs and sugary foods, says study; Indian doctors weigh in
Which of these South Indian breakfast foods can increase your blood sugar levels?
How a South Indian diet helped this man lose 35 kgs in 7 months
Food poisoning, raids and violations: What’s happened to Hyderabad shawarma?
Excuses that affect your health and food-workout balance
Excuses that could affect your health: Expert speaks on food-workout balance
Did you know this food is excellent for diabetes control?
Why the right dinner is crucial for a good night’s sleep?
Hey, Bengaluru! Suvaii’s here to give you those authentic Madurai Pandyan dishes
Celebrity nutritionist Sridevi Jasti’s uncomplicated and clean food is transforming the health of Hyderabad
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