Bengalureans feasted on delicacies at the recently concluded Avarebele Mela that was held at National College Grounds.
From avarekai dosa and samosa to avare puff and even chow mein, Bengalureans feasted on delicacies at the recently concluded Avarebele Mela that was held at National College Grounds.
Organised by Shree Vasavi Condiments, the avarekai at the mela was directly sourced from farmers.
This year’s highlight was a savour ‘Appu Special’ as a tribute to Kannada star late Puneeth Rajkumar.