Navigating milk choices for optimal blood sugar control

Aravindh A

jun 01, 2025

Health

Health

For most adults, a daily intake of around 250 to 500 ml of milk is considered appropriate, though this may vary based on individual health needs.

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However, for individuals with diabetes, choosing the right type of milk can make a significant difference in managing blood sugar levels.

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Plant-based milk options have gained popularity in recent years, not only among vegans but also among individuals seeking blood sugar-friendly alternatives.

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Almond Milk: It has a low GI and does not cause a rapid spike in blood sugar levels. While it’s not naturally rich in protein, many commercial varieties are fortified.

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Soy Milk: Unsweetened soy milk has a low to moderate GI, is rich in isoflavones, and offers a balanced combination of carbs, protein, and fat, helping to stabilise blood sugar.

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Pea Milk: With a GI of less than one, it supports slow digestion and sustained energy levels. It is also rich in micronutrients and fibre.